— dinner —

Appetizers Flatbread Pizzas Salads Chef Specialty Entrees Sandwiches / Wraps Pasta Sides

Appetizers

$16

— CALAMARI —

Lightly battered and served with our signature Italian tomato sauce

$16

$13

— PORTOBELLO MUSHROOMS —

Grilled with garlic, olive oil, and Italian seasoning, served with french baguettes

$13

$22

— SHRIMP COCKTAIL —

Chilled shrimp with our house-made cocktail sauce

$22

$17.50

— crab cakes —

Behle Street's own recipe served with a hint of spicey remoulade sauce

$17.50

$16

— veggie quesadilla —

Broccoli, carrots, snow peas, cauliflower, peppers, onions, mushrooms, garlic, basil, oregano, feta and mozzarella cheese; melted together in a flour tortilla shell and grilled to crispy perfection

$16

Add guacamole $2

$14.25

— Chicken Tenders —

Served with your choice of honey mustard, bbq, or buffalo style sauce

$14.25

$16

— FITZ'S WINGS —

Served with your choice of honey mustard, bbq, or buffalo style sauce

$16

$13

— FRIED PICKLES —

Served with our spicy remoulade sauce

$13

$15

— meatballs —

Homemade meatballs in our spicy cajun bayou marinara sauce

$15

$12.50

— Tortilla chips —

House-made fresh cilantro and tomato salsa

$12.50

House made guacamole

$15

$16

— humes nachos —

Tortilla chips topped with chili, cheddar cheese, lettuce, diced tomatoes, sour cream, and jalapenos

$16

$17

— roasted red pepper hummus —

Served with pita chips, carrots, celery, and cucumbers

$17

$16

— Mediterranean bruschetta —

Crustini topped with cherry tomato, kalamata olives, basil, oregano, and olive oil. Topped with balsamic reduction and parmesan cheese

$16

$15

— homemade fried zucchini —

Served with our spicy remoulade sauce

$15

Flatbread Pizzas

$13

— Greek pizza —

Olive oil and fresh garlic, roma tomatoes, red onion, and spinach, topped with mozzarella, feta, and parmesan cheeses

$13

$16

— bar b que chicken pizza —

Behle Street's Bar B Que sauce, topped with shredded mozzarella, fresh pineapple, roasted red peppers, onions, and fresh cilantro

$16

$14

— roma tomato pizza —

Olive oil and fresh garlic, topped with sliced roma tomatoes, fresh basil, oregano, and sliced buffalo mozzarella cheese

$14

$15

— vegetarian pizza —

Olive oil and fresh garlic, topped with broccoli, carrots, snow peas, cauliflower, peppers, onions, mushrooms, garlic, oregano, feta, and mozzarella cheese

$15

$16

— cajun bayou pizza —

Spicy marinara topped with sautéed onions and peppers, blackened chicken, shrimp, Andouille sausage, and mozzarella

$16

Served with French Loaf

Salads

$15

— GREEK SALAD —

Romaine lettuce, feta cheese, kalamata olives, tomatoes, scallions, and our house-made green vinaigrette

$15

$14

— CAESAR SALAD —

Romaine lettuce and croutons tossed in Behle Street's house-made Caesar dressing

$14

add anchovies for $0.75

$15

— SPINICH SALAD —

Baby spinach leaves, red onion, mushrooms, and egg with our house-made hot bacon dressing

$15

$17

— SHELI'S COBB SALAD —

Greens topped with bacon, olives, egg, cheddar cheese, tomatoes, scallions

$17

$13

— CAFE WEDGE SALAD —

Wedge of iceberg lettuce with crumbled bleu cheese dressing, bacon, plum tomatoes, and onion rings

$13

$17

— STRAWBERRY FIELD GREEN SALAD —

Field greens, strawberry vinaigrette dressing with fresh strawberries, asparagus, caramelized walnuts, dried cherry, toasted almonds, crumbled bleu cheese

$17

— add to any salad —

Grilled or Blackened Chicken $6

Broiled or Blackened Shrimps and Scallops $14

Grilled or Blackened Salmon $10

Grilled Steak* $10

— Signature dressings —

House-made Ranch, Bleu Cheese, House-made Greek Dressing, Italian, Strawberry Vinaigrette, Balsamic Vinegar and Olive Oil

Behle Street's House Salad, Greek, Caesar, Spinach, or Cafe Wedge Salad - $3

Chef Specialty

$59

— Lobster Filet —

8oz. filet mignon topped with lobster, spinach, tomato, and mushrooms tossed in a lobster butter sauce

$59

$38

— Mahi —

Blackened Mahi Mahi on a bed of sauteed spinach (spinach, mushrooms, garlic) and topped with mango chutney

$38

$24

— Salmon 8oz —

Fresh Atlantic salmon, topped with a coho sauce, served with lime cilantro rice, and topped with pineapple chutney

$24

With Guacamole $2

— Fajitas —

Broccoli, carrots, snow snow peas, cauliflower, peppers, onions, mushrooms, and served with salsa / sour cream

With Guacamole $2

Chicken $24

Shrimp $25

Steak $26

Combo (two out of the three) $30

$33

— Jack Daniel's Chops —

2 grilled center cut pork chops glazed with Jack Daniel's Sauce and topped with baked cinnamon Granny Smith apples. Served with a baked potato

$33

$42

— Braised Short Ribs —

With a dry rub in a raspberry BBQ sauce and served with Maytag blue cheese coleslaw, blue cheese crumbles, and a baked potato

$42

$52

— Ribeye 12 oz.* —

Topped with melted gorgonzola cheese drizzled with balsamic reduction and served with a broccoli mushroom risotto

$52

$34

— Parmesan Crusted Grouper 8oz. —

Drizzled with a cream sauce topped off with fresh spinach, mushrooms, plum tomatoes, and shrimp. Served over cilantro rice

$34

$19

— Meatloaf —

Our house-made meatloaf served with mashed potatoes, green beans, and gravy

$19

$18

— Sheppard's Pie —

Seasoned ground beef and mashed potatoes, topped with melted cheddar cheese and gravy. Served with green beans

$18

$51

— Steak O —

8oz. fillet and crab cake topped with bearnaise sauce and grilled asparagus

$51

Behle Street's House Salad, Greek, Caesar, Spinach, or Cafe Wedge Salad - $3

Entrees

$32

— Sirloin Steak 10oz. —

Grilled Sirloin topped off with sauteed onions and mushrooms

$32

$51

— Filet Mignon 8oz.* —

Grilled center cut Beef Tenderloin topped with onion straws

$51

Half Slab $30

— Rack of Ribs* —

Accompanied by our signature Behle Street BBQ Sauce

Half Slab $30

Full Slab $35

$31

— Chops* —

Two grilled center cut marinated pork chop

$31

Served with choice of French Fries, Sweet Potato Fries, Saratoga Chips, or Soup. Sub side salad for $3

Sandwiches / Wraps

$15

— Bacon Spinach and Tomato (BST) —

Thick cut bacon, baby spinach leaves, vine ripened tomatoes, and lemon garlic mayonnaise on toasted sourdough bread

$15

$13

— Portobello Wrap* —

Italian mushrooms grilled and seasoned, rolled in a tortilla shell with spinach leaves, diced tomatoes, and melted mozzarella cheese

$13

— Turkey Burger —

Fresh ground turkey with feta and spinach. Served on a skinny wheat bun with lettuce, tomato, onion, and honey mustard on the side

$13

—Grilled Breast of Chicken —

Marinated chicken breast, monterey jack cheese, thick cut bacon on a kaiser roll

$13

— Behle Street Burger —

Freshly made ground beef patty, served on kaiser roll with lettuce, tomato, onion, and pickle

$13

$15.50

— Battered Fish Sandwich —

Norwegian white cod, house-made tartar sauce, lettuce, and tomato. Served on a kaiser roll or rye bread

$15.50

$14

— Chicken Fajita Wrap —

Marinated chicken breast, grilled onion, bell peppers, broccoli, carrots, snow peas, cauliflower, and mushrooms. Rolled in a flour tortilla with lettuce and shredded cheddar cheese and served with salsa/sour cream

$14

Add guacamole $2

Behle Street's House Salad, Greek, Caesar, Spinach, or Café Wedge Salad - $3

Pasta

$25

— Cajun Bayou Fettuccine —

Tossed with our spicy marinara with trio peppers, onions, Andouille sausage, shrimp, and chicken. Served with a dollup of sour cream

$25

$16.50

— Capellini Behle Street —

Tossed with olive oil, basil, plum tomatoes, garlic, and oregano

$16.50

$19

— Capellini Vegetarian —

Broccoli, carrots, snow peas, cauliflower, peppers, onion, mushrooms, garlic, and basil, with your choice of marinara or our classic olive oil sauce

$19

— Fettuccini Alfredo —

Tossed in our signature alfredo sauce, parmesan, garlic, butter, and topped with plum tomatoes and mushrooms

$19

— Capellini Meatloaf —

Topped with our house-made meatloaf and our signature Italian tomato sauce

$19

$16

— Capellini Marinara —

Topped with our signature Italian tomato sauce and fresh basil

$16

$20

— Mediterranean Pasta —

Fettucine tossed in olive oil with diced cherry tomatoes, kalamata olives, basil, oregano, spinach, grated feta, and parmesan cheese

$20

$23

— Truffle Oil Pasta —

Penne Pasta with fresh spinach, mushrooms, tomatoes, feta and parmesan cheese, drizzled with truffle oil

$23

$21

— Capellini BLT —

Olive oil, plum tomatoes, bacon, basil, garlic, oregano, topped with blue cheese crumbles

$21

$38

— Lobster Penne Pasta —

Penne pasta with fresh lobster, shrimp, asparagus, mushrooms, and tomatoes

$38

— add to any pasta —

Grilled or Blackened Chicken $6

Broiled or Blackened Shrimp and Scallops $14

Grilled or Blackened Salmon $10

Sides

Mashed Potatoes*, Baked Potato*, Green Beans*, French Fries, Sweet Potato Fries, Broccoli*, Asparagus*, Fresh Sauteed Spinach*, Lime Cilantro Rice*, Saratoga Chips*

DESSERT

Otis' Key Lime Pie

Opera Cream Cake (BonBonerie)

Raspberry Cheese Cake

Banana Cream Pie

— dinner —

DESSERT

WINTER Hours

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